Food is scary. Really scary. I have vivid memories of the first time I was encouraged to try...onion rings. That soft, slippery brown worm, all cozy inside it's deep-fried home had me vomiting until I couldn't taste anything but bile. I still can't eat onions. Or coconut, or any citrus fruit. Any one will have me hurling within moments. Many other vegetables make me gag, but I can choke most of them down.
So, no. Anthony Bourdain, stay away from me. I don't want to try adventurous new foods. Really, I'm okay with puffy tacos and macaroni for the rest of my days. I don't want to find out just how many foods actually make me throw up.
What We Found in the Divorce: Part V — Time
2 years ago